Gulas are one of the most popular tapas in Spain in a tin. Made with high-quality surimi, a paste of fish minced, shaped, and flavored, and infused with the bold and flavorful taste of oil with garlic, this savory product will surprise you.

Known in Spanish as "Gulas al Ajillo", the Baby Eels in Garlic Oil are a Spanish canned seafood carefully crafted using traditional methods, ensuring that you're enjoying a high-quality and authentic product.

How to eat Gulas al Ajillo?

To prepare it, simply add the Gulas to a pan and cook over low heat for a couple of minutes. You can add some shrimp, a bit of fresh garlic, and a little cayenne or chili to the pan along with the gulas if you want to give it a spicy touch. You can make a scramble by adding eggs. Pair it with bread or Spanish crackers.

Introducing our Barcelona Tiles Booklet, a passport-sized notebook featuring the intricate designs inspired by Barcelona's iconic hydraulic tiles. With smooth, plain pages inside, this booklet is perfect for jotting down notes, sketches, or ideas on the go. Compact and stylish, it’s an ideal accessory for anyone who appreciates the beauty of Catalan design.

Hydraulic tiles are a quintessential element of Barcelona, playing a key role in the Catalan modernist architecture of the late 19th century. They have since spread across countries in the Mediterranean basin and the Middle East.

Introducing our Fabric Vase Cover, designed to transform a small plastic or glass bottle into a beautiful flower vase. Made from cotton, this cover features the vibrant patterns inspired by Barcelona's iconic hydraulic tiles. It’s a stylish and eco-friendly way to recycle and repurpose, adding a touch of Catalan charm to your home decor.

Hydraulic tiles are a quintessential element of Barcelona, playing a key role in the Catalan modernist architecture of the late 19th century. They have since spread across countries in the Mediterranean basin and the Middle East.

Create your own homemade lamp with just a candle, a glass, and our Barcelona Hydraulic Tile Lampshade. Add a cheerful and elegant touch to your table, whether it's for a special dinner or simply to decorate your home.

Hydraulic tiles are a quintessential element of Barcelona, playing a key role in the Catalan modernist architecture of the late 19th century. They have since spread across countries in the Mediterranean basin and the Middle East.

Introducing our Barcelona Tiles Placemat, crafted from 100% cotton and measuring 54 x 36 cm. This placemat features the vibrant and intricate designs inspired by the historic hydraulic tiles of Barcelona, bringing a touch of Catalan elegance to your dining table. Durable and stylish, it's the perfect addition to any meal, combining functionality with artistic flair.

Hydraulic tiles are a quintessential element of Barcelona, playing a key role in the Catalan modernist architecture of the late 19th century. They have since spread across countries in the Mediterranean basin and the Middle East.

Introducing our Barcelona Hydraulic Tiles Toiletry Bag, a stylish and practical accessory inspired by the iconic designs of Barcelona's historic tiles. Made from 100% cotton, this clutch-sized bag (28 x 15 cm) is perfect for carrying your essentials with ease. It features a secure zipper closure with a convenient pull tab, ensuring your items stay safe and organized. The vibrant patterns pay homage to the rich architectural heritage of Catalan modernism, making this toiletry bag a chic addition to your collection or a thoughtful gift.

Hydraulic tiles are a quintessential element of Barcelona, playing a key role in the Catalan modernist architecture of the late 19th century. They have since spread across countries in the Mediterranean basin and the Middle East.

This is a demo store.

The saddle bag is a stylish and versatile accessory inspired by equestrian design. Featuring a curved, often rounded bottom and a flap closure secured by a buckle or magnet, it resembles the shape of a horse saddlebag. Typically worn over the shoulder or across the body, saddle bags come in various sizes from compact to medium, offering convenient storage for essentials while adding a touch of classic charm to any outfit. Ideal for both casual and semi-formal occasions, they blend practicality with timeless style effortlessly.

Our Big Mussels in Pickled Sauce are an authentic Spanish delicatessen, awarded in the TOP 10 of the best canned products in the world in Seafood category. 

The mussels come from the best producing areas located in the Ría de Arosa (Galicia), a region known worldwide for having some of the best seafood in the world, and are protected by the Designation of Origin "Mexillón de Galicia".

Placement and packaging are done manually by skilled hands to ensure the best presentation, selecting each piece according to its size. They are quickly fried in olive oil and coated with a traditional and savory escabeche sauce made with natural paprika, black pepper, cloves, and bay leaves. 

The result is one of the best tinned mussels, with an intense reddish color and superior quality. Their soft texture harmoniously blends with the escabeche, creating a unique sensory experience.

How to pair the big Mussels in Pickled Sauce?

We recommend enjoying them with a cold beer or a glass of white wine. The pairing between the canned delicacy and the beer creates a harmony of flavors that will captivate you with every sip. Combine it with some gourmet potato chips.

Awards: Ranked No. 6 in Seafood category 2024 in World’s 101 Best Canned Products from the Sea.

We bring you one of the most typical dishes of Spanish gastronomy: shrimps in garlic sauce, "Gambas al Ajillo" in Spanish. Crafted with 100% natural ingredients by Portomar, this gourmet preserve allows you to enjoy a traditional, healthy, and delicious dish without the need to cook. 

The shrimps are large, bathed in olive oil infused with garlic and a touch of spiciness provided by cayenne peppers, a type of chili typical in Spanish cuisine. Simply heat it in a pan (optional) and serve it in a terracotta casserole for a truly authentic Spanish experience. We recommend dipping bread into the sauce!

Try our Bacalao a la Vizcaina, one of the most traditional recipes in Spanish cuisine, typical of the Basque Country in northern Spain. This canned fish preserves the authentic flavor of this dish, as it is made with natural ingredients following the traditional recipe. At Conservas Albo, this Basque-origin recipe is faithfully prepared, with its mild sauce creating a delicious combination with the finest cod. A staple that cannot be missing among your Spanish tins.

But it's not just delicious; it's also very healthy. Made with 100% natural ingredients, cod is a very light product, with very little fat and low in calories, yet it has a great satiating power. Something that always helps maintain a controlled diet. In addition, its fat content is composed of omega-3, a key element for cardiovascular health, cholesterol control, inflammation prevention, and overall health. On the other hand, it ensures a great supply of potassium, selenium, iron, vitamin D, and other positive nutrients.

How to eat Bacalao a la Vizcaina?

Ready to eat. Heat it slowly in a pan o pot, creating a delicious Spanish tapa in a few minutes. Pair it with some bread and a glass of white wine or cold beer.

The Bittersweet Paprika Pimentón by Chiquilín is a premium-quality paprika product that strikes the perfect balance between sweetness and bitterness, offering a unique flavor profile to elevate your dishes.

Made from the finest Spanish peppers meticulously selected and processed with care, this paprika adds depth and complexity to a variety of culinary creations.

Whether used as a seasoning for meats, stews, or sauces, or as a vibrant garnish to enhance visual appeal, Chiquilín's Bittersweet Paprika Pimentón brings a touch of sophistication to your kitchen.

The paprika from Chiquilín is the result of drying and grinding the peppers, from the grinding of ripe fruits healthy and clean of pepper C. Annum, so it will provide very special nuances of flavor and color to your kitchen, either as a condiment or as decoration for some dishes.

Experience the rich, aromatic notes and nuanced taste that this product delivers, and indulge in the essence of Spanish cuisine with every sprinkle. A classic among Spanish groceries!

Introduced in Spain by Columbus, Paprika is a very rich condiment in nutrients and antioxidants which have numerous benefits such as stimulating the appetite, facilitating digestion and regulating cholesterol.

In simpler terms, Bittersweet Smoke Paprika is the go-to choice for enhancing the flavor of home-cured sausages, grilled meats, stews, and paella, among other Spanish recipes. This paprika, known in Spanish "Pimenton de la Vera Agridulce", is derived from freshly harvested peppers that undergo a 15-day smoking process over encina oak wood fires, resulting in a mildly spicy yet intensely smoky flavor profile. It stands out from the bland paprika typically found in grocery stores. Adding just a touch of this paprika can elevate homemade stews, sauces, and various dishes with its rich, smoky taste. It's perfect for sprinkling on deviled eggs, potatoes, or any seafood and meat dish to enhance their flavor. La Dalia remains the premier brand for Pimentón de La Vera, maintaining its reputation for producing Spain's finest smoked paprika using traditional stone mills.

Each autumn, La Dalia carefully hand-harvests the peppers before subjecting them to the smoke of encina oak wood fires for two weeks. After this process, the peppers are ground using traditional granite millstones, resulting in a silky, rust-red paprika with a deep, smoky flavor profile.

A must-having among Spanish groceries!