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350 productos
350 productos
Our Ortiz Tuna Bonito del Norte in Olive Oil is a delicious and authentic tinned fish from Spain packed in quality olive oil, giving it a luxurious and buttery texture that will tantalize your taste buds. A culinary treasure hailing from the bountiful waters of the Cantabrian Sea.
Sourced and curated by Conservas Ortiz, renowned for their expertise in preserving the essence of Spanish canned seafood, this white tuna epitomizes excellence. Harvested using traditional line-caught methods during the prime fishing season, each tender fillet of this canned fish captures the pristine flavors of the ocean. Packed in premium olive oil, this delicacy serves as a hallmark of Spanish tapas, offering a healthy and nutritious option for discerning palates.
Experience the taste of authentic Mediterranean cuisine with our Spanish Bonito del Norte in Olive Oil. Try it today and discover the authentic taste of the food from Spain!
How to eat Bonito del Norte in olive oil?
Ready to eat. Enjoy it on a toast with sliced fresh tomato, add it to your favorite salad or mixed with a quality tomato fried sauce.
The Pack Iberian Cold Cuts is a gourmet treasure trove that offers an unparalleled culinary experience with a carefully curated selection of the finest Iberian products.
The Paella Burner Garcima mod. 300, with a diameter of 13.5 inch (30 cm), allows you to cook paellas ranging from 36 to 46 cm. It cleans easily thanks to its vitrified enamel layer. Its classic design, with a circular section tube, is sturdy and highly reliable, ensuring excellent combustion. To achieve an even flame distribution, it includes three concentric rings that also distribute the flame to the center of the pan.
Its single control knob allows you to adjust the flame volume by adding or reducing power. You will need a hose to connect the burner with the gas. Find the best selection of Paella accessories and ingredients at Ibérico Taste!
The Gas Burners model 400 from Garcima are suitable for cooking paellas ranging from 2 servings up to 19 servings. They are manufactured with high-quality components, making them very robust. They feature two round burners that distribute the heat perfectly, ensuring excellent cooking. To facilitate cleaning, they are coated with a layer of vitrified enamel.
We recommend using the reinforced set of 3 legs for cooking in a more comfortable and safe manner.
You will need a hose to connect the burner with the gas. Find the best selection of Paella accessories and ingredients at Ibérico Taste!
Our Paella Burner Garcima mod. 500 is suitable for accommodating paella pans from 38 to 70 cm in diameter (serving 4 to 20 portions). It features 2 independent fire rings with full flame control. Cleaning is effortless due to its vitrified enamel coating.
We recommend using the reinforced 3-legged stand as a support for these burners.
You will need a hose to connect the burner with the gas. Find the best selection of Paella accessories and ingredients at Ibérico Taste!
The Paella Burner Garcima mod. 600 feature three independent fire rings. They allow for cooking paellas from 2 to 40 servings and, like all Garcima gas burners, they are robust and highly valued both nationally and internationally. To facilitate maintenance and cleaning, they are coated with a layer of vitrified enamel.
We recommend using the reinforced 3-legged stand for cooking with maximum comfort and safety.
You will need a hose to connect the burner with the gas. Find the best selection of Paella accessories and ingredients at Ibérico Taste!
The Paella Rice PDO Valencia is an Extra Category Rice with certified Designation of Origin "Arroz de Valencia". It possesses excellent organoleptic properties that ensure it remains loose and creamy after cooking, and most importantly, perfect flavor absorption.
This Paella Rice is of the Senia variety, making it highly suitable for preparing all traditional rice recipes from Valencia, whether they are dry or broth-based rice dishes, such as Paella. A classic among Spanish groceries!
Become a Paella master now, and get the best Paella ingredients. Our Paella rice by Dacsa won't disappoint you!
Our Paella Seasoning with Saffron by Carmencita is the most traditional seasoning for Paellas in Spain. It is a powder made with a blend of spices with authentic Spanish saffron to ensure the success of your Paellas or any rice dish recipe.
It will allow you to cook a delicious, flavorful Spanish rice dish without being an expert in the kitchen, simply by following the instructions included in the package. It contains 5 sachets, which are enough to cook up to 30 servings in total.
How to use the Paella seasoning?
It is very easy to use: the sachet contains all the flavor your rice dish needs to be cooked quickly. Just include the paella rice and the rest of the ingredients in your paella pan as directed in the included instructions, and that's it!
The Paella Seasoning with Saffron Chiquilín is a traditional seasoning for Paella with saffron to ensure the success of an authentic paellas.
It is practical to use: all the flavor your rice needs, in a single packet. It is ideal for any type of paella or rice dish (vegetable paella, seafood paella, chicken rice etc.). A classic Spanish condiment for Paella!
How to use the Seasoning for Paella?
Add water, rice and the sachet following the instruction on the package.
Our Paella Burner with Stand 18 inch Pan includes all you need to become a Paella master. You can cook for up to 12 servings, depending on the paella size you use, with this special garden set.
The Set includes a Garcima mod. 400 paella burner, polished steel paella pan of 46 cm, and the convenient special stand with wheels and tray.
Find the best Paella ingredients at Ibérico Taste!
With the set Paella Burner with Stand and 23.6 inch Paella pan, you can cook your Valencian paella. The set includes a Garcima mod.500 gas burner (for butane/propane) with 2 burners, a 60 cm polished steel paella pan.
Assembly is straightforward and no tools are required.
Find the best Paella ingredients at Ibérico Taste!
Our Paella Broth Aneto is made with 100% natural, top-quality ingredients following the traditional Spanish recipe, just as you would at home. Thanks to this production process, Aneto manages to preserve all the flavor of a 100% homemade broth.
For Paella Valenciana Broth, they sauté the tomatoes in extra virgin olive oil over very low heat. Season with rosemary and a touch of saffron. Then they add all the meat and vegetables to the sauté: rabbit, duck, snails, ferraúra, and butter beans, and cook these ingredients for over 2 hours over low heat and add our Chicken Broth. Ideal for meat Paellas.
Our Unique Things
As a family-owned business, we take pride in our commitment to excellence and attention to detail
Guillermo, CEO & Founder

