If you haven't had the opportunity to cook Black Paella yet, with our Dehydrated Broth you will have no excuse not to give it a try.

Made with 100% natural ingredients, one of the ingredients in this broth is squid ink. This ink brings the exotic color, intense sea flavor, and velvety texture of a good black rice paella to your dish.

The instructions are very simple and will allow you to have delicious black Paella in just a few minutes, just add your favorite toppings, and a bit of Alioli sauce!

How to make Black Paella?

Instructions:

1. Add 60 ml of olive oil (6 tablespoons) to the paella pan and heat over medium-low heat. For a personal touch, sauté some squid rings (not included).
2. Add the rice (360 g) and stir for 1-2 minutes.
3. Incorporate the dehydrated broth (50 g) and distribute evenly. Add 1.5 L of warm water (6 cups) and increase the heat to medium-high intensity.
4. Cook over medium-high heat for the first 10 minutes. Then, reduce the heat to medium-low intensity until the rice has absorbed all the liquid (approximately 10 more minutes).

Our Paella Seasoning with Saffron by Carmencita is the most traditional seasoning for Paellas in Spain. It is a powder made with a blend of spices with authentic Spanish saffron to ensure the success of your Paellas or any rice dish recipe.

It will allow you to cook a delicious, flavorful Spanish rice dish without being an expert in the kitchen, simply by following the instructions included in the package. It contains 5 sachets, which are enough to cook up to 30 servings in total.

How to use the Paella seasoning?

It is very easy to use: the sachet contains all the flavor your rice dish needs to be cooked quickly. Just include the paella rice and the rest of the ingredients in your paella pan as directed in the included instructions, and that's it!

Our Salt & Truffle Seasoning Grinder is a premium blend that combines the purity of Mediterranean sea salt with the indulgent richness of truffle, creating a delightful and aromatic seasoning that elevates any dish to gourmet status.

Elevate your culinary creations with the exquisite taste of truffle, carefully balanced with the natural goodness of sea salt in every twist of the grinder.

How to use Salt & Truffle?

It's ideal for pairing with meats and fish, as well as for salads where you want to add a truffle touch. Mix it with extra virgin olive oil for a salty dressing with truffle flavor. We also recommend using it to sprinkle over roasted or fried potatoes.

Our Vegetable Paella Kit with FREE enameled Paella Pan is the perfect set to create easily an authentic Spanish paella experience at home! 

It includes all you need to make a Spanish paella, including the Paella pan! Just add your favorite ingredients, following the instructions. Even those new to Paella can confidently create a mouthwatering dish.

Invite your friends and family, and together, savor the rich flavors and aromas that make paella a cherished Spanish delicacy.

Our Vegetable Paella Kit with Saffron is the perfect Paella set to create an authentic Spanish vegetable paella experience at home!

It includes all you need to make a real paella, just add your favorite vegetable and water and cook it for 15-20 min. With easy-to-follow instructions, even those new to paella can confidently create a mouthwatering dish. When you're done cooking, you'll have a delicious paella for 4 people in just a few minutes!

Make easily your Spanish Paella and surprise your friends and family with a delicious Spanish dish!

How to make the Paella?

Add in a recipient water and the mix and cook it for 15-20 minutes. Add your favorite toppings on top. Follow the instructions carefully.