Oleoestepa produces this amazing Extra Virgin Olive Oil from organic production, harvested early and cold-extracted. This premium olive oil has an exceptional quality, certified by the Denomination of Origin Estepa, known for adhering to the most stringent quality standards in the market.

Organic Production Certification

Cultivating their own olive groves using organic production techniques is an environmentally friendly approach that ensures high-quality products with complete food safety guarantees, contributing to a more sustainable planet.

This olive oil's superior quality includes a high content of vitamin E, which helps protect cells from oxidative damage.

How to use this olive oil?

This olive oil is ideal for green salads, fresh cheeses, and cold soups like Gazpacho or Salmorejo.

Tasting notes

It is very fruity, with aromas reminiscent of green olives, and hints of ripe olives, fresh grass, and artichoke. Spiciness and bitterness are mild and balanced, and there is a hint of sweetness.

Awards

• Golden Medal in the Olive Japan Awards 2022
• Golden Medal in the London Olive Awards 2021
• Golden Medal in the Canada Olive Awards 2021
• Golden Medal in the New York International Olive Competition 2021